ONION BHAJIA

Thinly Sliced Onions Lightly Fried In A Delicious Batter.

VEGETABLE PAKORA

Fresh Vegetable Dipped In A Special Batter And Fried To A Golden Perfection.

VEGETABLE SAMOSA

Crisp Turnover Filled With Mildly Spiced Potatoes And Peas.

ALOO PAPDI CHAT

Crisp Poori Breads Served With Cubes Of Potatoes In A Tangy Sweet And Sour Sauce.

DAHI WADA

Lentil Balls Served In Yogurt And Topped With Tamarind Chutney.

PANEER PAKORA

Homemade Indian Cheese, Batter Dipped & Fried To Golden Perfection.

ALOO TIKKI

Mashed Potatoes With Green Peas And Spices, Topped With Chick Peas And Tamarind Sauce.

MEAT SAMOSA

Crisp Turnover Filled With Curries And Minced Meat.

CHICKEN PAKORA

Pieces Of Chicken Are Dipped In A Special Batter And Fried To A Golden Perfection.

FISH PAKORA

Top Quality Chunks Of Fish Lightly Fried In Our Special Batter.

VEGETARIAN ASSORTED APPETIZERS

Samosa, Pakora, And Papadum For 2

DELHI FRIED SHRIMP

Jumbo Shrimp Fried In Exotic Spices.

TANDOORI ASSORTED APPETIZERS

Seekh Kabab, Shrimp Tandoori, And Chicken Tikka For 2

Samosa Chaat

4 Pc Fried Chicken Wings

4 Pc Chicken Tenders

PEAS PULAO

Rice Pulao Cooked With Green Peas And Fried Onions.

VEGETABLE BIRYANI

Indian Basmati Rice Cooked With Fresh Vegetable, Cashew Nut, And Golden Raisins.

CHICKEN BIRYANI

Special Popular Rice Dish Cooked With A Distinct Hint Of Flavorful Spices And Herbs.

LAMB BIRYANI

Rich And Flavorful Rice Preparation With Soft Marinated Lamb Pieces Along With Satisfying Sauces And Garnishing.

GOAT BIRYANI

SHRIMP BIRYANI

Popular Shrimp Biryani And Garnished With Cashews And Raisins.

SHAHJAHANI BIRYANI

Saffron Rice Cooked With Boneless Pieces Of Chicken, Cubes Of Lamb, And Shrimp

GOA FISH CURRY

A speciality of the Goa region, fish prepared with ground coconut, and an array blended spices.

FISH TIKKA MASALA

Bonded pieces of fish tikka cooked in creamy butter sauce with fresh tomatoes and vagrant spices.

SHRIMP CURRY

Shrimp cooked in a delicious and mildly spiced sauce.

SHRIMP DO PIAZZA

Shrimp cooked in a flavored gravy with green peppers and onions.

SHRIMP NARGISI

Large shrimp cooked in a spicy coconut sauce.

SHRIMP DHANSAK

Large shrimp marinated in honey, vinegar, and exotic spices cooked with lentils sweet and sour spice.

SHRIMP VINDALOO

Shrimps cooked in a hot vindaloo sauce.

CHILLI SHRIMP

Jumbo shrimp sauteed in hot Indian pepper, onion, bell pepper, tomatoes, and extra spice.

SHRIMP TIKKA MASALA

Shrimps cooked in a creamy tomato sauce.

FROM THE TANDOOR

Splurge any day of the week on assorted delicacies from our charcoal fried tandoori oven; includes chicken tandoori, chicken tikka, seekh kabab, and shrimp. Served with chutney, rice, and naan bread

SPECIAL COMBINATION

Two people can enjoy this dinner of papadum, mulligatawny soup, chicken tikka, vegetable korma or malai kofta, chicken tikka masala or lamb rogan josh with rice and a naan bread

MULLIGATAWNY SOUP

Made With Lentils, Tomatoes, And A Touch Of Specially Blended Spices And Herbs.

TOMATO SOUP

Made With Fresh Tomato And A Blend Of Exotic Spices.

CHICKEN SOUP

PURI

Deep-Fried puffed light bread.

EXTRA RICE

ROTI

Indian style unleavened whole wheat bread baked in our clay oven.

CHAPATI

Chapati is unleavened wheat-flour breads rolled out much thinner than naan and cooked on a tawa, or flat griddle.

NAAN

Traditional Punjabi style tear drop shaped white baked bread. Baked on the sides of our clay oven, delicious with or without butter.

TANDOORI PARANTHA

Flavored buttered tandoori wheat flatbread.

GARLIC NAAN

Garlic naan is a traditional Indian flatbread and one of the most popular versions of naan.

ALOO TANDOORI PARANTHA

Parantha bread stuffed with mildly spiced potatoes.

VEGETABLE KULCHA

Your choice of onion, cauliflower, or spinach stuffed in unleavened bread.

LACCHA TANDOORI PARANTHA

Laccha Tandoori paratha is a unique flatbread which can be made with both wheat flour and all-purpose flour.

PESHWARI NAAN

The Peshwari Naan - which is actually Peshawari Naan gets its name from Peshawar which is in Pakistan where it has its origin. If you are lover of sweet nothings, then this Naan is for you. You can make it as Sweet or as mild as desired.It has nice a stuffing made of all aromatic spices and nuts.

CHILLI NAAN

A variation of naan that is garnished with chillis for a more spicy flavor.

CHILLI GARLIC NAAN

A variation of Garlic naan that is garnished with chillis for a more spicy flavor.

CHICKEN SAAGWALA

Boneless Chicken Cooked With Spinach In Mild Spices.

CHICKEN MAKHNI

The Most Popular Indian Delicacy “ Butter Chicken” Is Tandoori Chicken Cooked In Exotic Spices With Chopped Tomatoes And Butter.

CHICKEN JALFREZI

Juicy Pieces Of Chicken Prepared With Bell Peppers, Sliced Tomatoes And Spring Onions, Deliciously Flavoured With Spices.

CHICKEN DHINGRI

Boneless Pieces Of Chicken Cooked With Mushrooms In Creamy Sauce.

CHICKEN SUBZI

Chicken Cooked In High Gravy With Mixed Vegetables, Spicy As Per Your Choice.

CHICKEN CURRY

Chicken Cooked In A Light Gravy, Mild, Medium Or Hot.

CHICKEN VINDALOO

Chicken Cooked In Traditional Vindaloo Sauce, A Delicacy From Goa, Can Be Mild, Medium Or Hot.

CHICKEN PATIALA SHAHI

Boneless Pieces Of Chicken Simmered In A Light Sauce With Yogurt, Onions, Tomatoes, And Mild Spices.

CHICKEN KORMA

Succulent Chicken Pieces Delicately Flavored With Coconut And Gently Simmered In Yogurt With A Selection Of Spices And Nuts.

CHICKEN TIKKA MASALA

Boneless Pieces Of Chicken Tikka Cooked In A Creamy Butter Sauce With Fresh Tomatoes And Fragrant Spices.

CHILLI CHICKEN

Chunks Of Chicken Sauteed In Hot Indian Peppers, Onions, And Tomatoes; Extra Spicy.

CHICKEN 65

Deep-Fried Battered Chicken Cooked With Spices.

CHICKEN HARIYALI

Pieces Of Boneless Chicken Cooked In A Mint And Cilantro Green Sauce.

KADAI CHICKEN

Boneless Chunks Of Chicken Cooked With Homemade Roasted Spices, Along With Onions Bell Peppers And Tomatoes And A Light Tomato

LAMB SAAG

Lamb Cooked In Exotic Spices And Spinach.

LAMB ROGAN JOSH

Cubes Of Lamb Marinated In Spices And Cooked With Chopped Tomatoes In A Creamy Sauce.

LAMB PASANDA

Slices Of Lamb Marinated In Cream And Cooked In A Spicy Almond Sauce.

BHINDI GOSHT

Fresh Okra And Selected Pieces Of Lamb Marinated In Herbs And Spices.

LAMB PATIALA SHAHI

Juicy Pieces Of Lamb Simmered In A Light Sauce With Yogurt, Onions, Tomatoes, And Mild Spices.

LAMB VINDALOO

Extra Hot Spiced Lamb Cooked In Tangy And Sharp Sauce With Potato Chunks.

LAMB TIKKA MASALA

Boneless Pieces Of Lamb Tikka Cooked In A Creamy Butter Sauce With Fresh Tomatoes And Fragrant Spices.

LAMB KORMA

Juicy Pieces Of Lamb Cooked In A Creamy Coconut Sauce.

LAMB CURRY

Lamb Pieces Cooked In A Light Tomato Sauce.

KADAI LAMB

Boneless Chunks Of Lamb Cooked With Onions, Bell Peppers, And Crushed Homemade Spices Within A Light Tomato Sauce.

GOAT CURRY

Goat Cooked In A Light Gravy, Mild, Medium Or Hot.

GOAT KORMA

Succulent Goat Pieces Delicately Flavored With Coconut And Gently Simmered In Yogurt With A Selection Of Spices & Nuts.

GOAT MAKHNI

Goat Cooked In Exotic Spices With Chopped Tomatoes And Butter.

GOAT TIKKA MASALA

Goat Tikka Cooked In A Creamy Butter Sauce With Fresh Tomatoes & Fragrant Spices.

GOAT VINDALOO

Goat Cooked In Traditional Vindaloo Sauce, A Delicacy From Goa, Can Be Mild, Medium Or Hot.

TANDOORI CHICKEN

Fresh cuts of chicken marinated in delicately spiced yogurt and gently roasted in our clay oven. served with mint and onion chutney.

CHICKEN TIKKA

Tender sliced boneless pieces of chicken marinated with flavored spices and gently roasted in our clay oven. served with mint and onion chutney.

SEEKH KABAB

Minced meat combined with onions and herbs and then roasted on skewer in our clay oven. served with mint and onion chutney.

RESHMI KABAB

Mild, tender, and tasty pieces of chicken marinated in a special recipe before being barbecued on a skewer in tandoori oven. served with mint and onion chutney.

PANEER TIKKA

Marinated cottage cheese skewers cooked in clay oven with onions and bell peppers. served with mint and onion chutney.

BOTI KABAB

Mild, tender morsels of lamb marinated in our spiced recipe, and broiled with accompanying vegetables in our clay oven served with mint and onion chutney.

MACHHLI TIKKA

Juicy pieces of quality fish marinated in herbs and spices then broiled in our clay oven. Served with rice and perfectly matched chutney. Prepared for your taste mild, medium or hot.

TANDOORI SHRIMP

Mild, large mouth-watering shrimp lightly seasoned, and slowly broiled in our clay oven. served with mint and onion chutney.

VEGETABLE JALFREZI

Fresh garden vegetables marinated in ginger and garlic and then cooked with natural herbs.

PALAK ALOO

Potatoes cooked in spinach and flavored sauces.

ALOO GOBI MASALA

Potatoes and Cauliflower cooked in selected spices.

MUSHROOM MATTAR

Peas and mushrooms cooked in a mild curry sauce.

CHANA MASALA

Chickpeas cooked with onions and tomatoes in light sauce.

DAL SPECIAL

Lentils fried in butter with fresh onion, tomatoes, ginger, and garlic.

BHINDI MASALA

Okra grilled with exotic spices, cooked with onion, and tomatoes.

ALOO MATTAR

Potatoes and peas cooked in mild curry sauce.

KASHMIRI DUM ALOO

Tasty potatoes cooked in a rich curry.

BHARTHA BHURTHA

Eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger, and garlic in Punjab style.

YELLOW DAL

Lentils fried in butter with fresh onion, tomatoes, ginger, and garlic.

SAAG PANEER

Spinach and home made cheese cubes cooked in tasty spices.

MATTAR PANEER

Peas and lightly fried cheese cubes cooked in a mildly spiced sauce.

MALAI KOFTA

Cheese stuffed in vegetable balls and cooked in mildly spiced creamy sauce.

SHAHI KORMA

Mixed vegetables marinated in yogurt, and cooked in cream, and specially blended spices.

PANEER MAKHNI

Cottage cheese cubes cooked in a creamy butter sauce with fresh tomatoes, onions, green peppers, and fragrant spices.

CHILLI MUSHROOM BROCCOLI

Fresh mushrooms marinated with special recipe and fried with chili, onions, and broccoli.

PANEER BHURJI

Shredded cottage cheese cooked with fresh green peas and Indian spices.

PANEER TIKKA MASALA

Homemade cottage cheese prepared in a creamy sauce, with onions, bell peppers in an assortment of spices.

CHILLI PANEER

An Indo-Chinese fusion dish consisting of Cottage Cheese cubes in a spicy chilli-tomato sauce.

MALAI PANEER

Cottage cheese cubes cooked in a sweet creamy sauce.

KADAI PANEER

Homemade cottage cheese with onions and tomatoes cooked with fresh herbs.

EGG BIRYANI

EGG BURJI

EGG CURRY

EGG VINDALOO

ACHAR

Hot And Spicy Indian Pickles.

MANGO CHUTNEY

Sweet And Spicy Chutney.

PAPADUM

Crisp Paper Thin Bread Wafers.

RAITA

Grated Fresh Cucumbers With Creamy Homemade Yogurt And Mint Leaves.

Onion Salad

KHEER

Home Made Rice Pudding.

MANGO CUSTARD

GAJAR HALWA

Homemade Carrot Pudding.

KULFI

Authentic Indian Ice Cream Made With Milk And Nuts.

RASMALAI

Homemade Cheese Balls Sweetened With Milk And Flavored With Rose Water And Nuts.

GULAAB JAMUN

Homemade Made Cheese Ball Dipped In Sweet Fragrant Syrup.

COKE

DIET COKE

MANGO LASSI

SPRITE

LASSI

Refreshing Drink With Homemade Yogurt And Flavored With Rosewater.

Ginger Ale